August 2012 - "Sherefe"
T U R K E Y
Appetiser: Mercimek Köftesi (red lentil kofte served on lettuce)
Main course: Imam Bayildi (layered aubergine) served with Bulgur Pilavi (pilaf) and Cacik (mint yoghurt soup)
Dessert: Revani (traditional turkish cake)
Chefs: Ece & Mrs. Aygün, Wing F Kwok, Sameer Safaya and Mohammed
April 2012 - BiaŁo Czerwoni
P O L A N D
Appetiser: "Zurek" - Sour rye flour soup with onions, mushroom and egg
Main course: Lots of Pierogi with 3 different fillings
Dessert: Mazurek (traditional cake)
Chefs: Natalia Kaleta, Asia Gąsiewska, Sameer Safaya, Anna Duden, Wojtek Przedzimirski, Elgin Hertel, Krzysiek and Kasia
March 2012 - Selamat Datang
I N D O N E S I A
Appetiser: Corn Fritter "Maiskoekje"
Main course: "Sajoer Lodeh" - Mixed vegetables in coconut sauce. "Atjar Ketimoen" - Sweet & sour cucumber salad. "Sambal Goreng Telor" - Eggs in a spicy sauce
Dessert: Apple Goreng (Fried)
Chefs: Wing F.Kwok, Anna Duden, Zulaiha,
Naseema Safiruddin, Leila
January 2012 - Kung Hei Fat Choy!
C H I N A
Appetiser: Sweet corn soup
Main course: "Jiao ze" - Pan fried dumplings filled with spring onions & onions. Served with chili soya sauce
Dessert: Sweet red bean soup / Fruit Salad
Chefs: Sameer Safaya, Wing F. Kwok, Asia Gasiewska, Elgin Hertel, Mayumi Malotaux