This event was inspired by a discussion with the Vegan Sushi folks and possibilities for collaboration - but how to make locally grown sushi without Nori sheets or rice?! (neither of which grow nor are produced in NL). Thus began the R&D process...
We have never before used any sea-based ingredients (besides salt) but after speaking with several Dutch seaweed producers (there are only a handful) we decided to experiment. We've stirred the pot quite a bit this time, challenging the notion of local seaweed production and consumption. After much experimentation with a native species off the Dutch coast we present an OPK first to commemorate our 8th birthday, while featuring one of my personal favourites - Japan!
At OPK we constantly push the boundaries of what is possible: representing foreign cuisine with local, organic and vegetarian ingredients to the best of our ability. We hope you will join us for this truly unique and sustainable 4-course dining event with wine pairing (juices also available). Kindly RSVP with the ticket link shown to the right, but as space is extremely limited for this exclusive private dining experience, we urge you to act quickly.
Sunday, April 14th @ 18.30
OnePlanet Kitchen's 8th B'day!
feat. Japan
€25/person gives you 4-courses of carefully prepared dishes plus drinks!
@ OPK HQ / CaSafaya
(76-2 Leidsestraat, Amsterdam)
You know that tiny French island off the coast of Madagascar in the Indian Ocean? Yea... that one!
Our exotic chefs will surprise us all with this wondrous 3-course meal featuring cuisine's from a-far yet sourced from local, organic and veggie farms. Indo-French fusion, tropical flair, low ecological footprints - what more can one ask for!?
So come one, come all - however space is limited to 40 seats, so secure your tickets via the widget on the right. Reservations will not be accepted or cancelled after Friday (Feb 1st as we source our ingredients fresh from local organic markets, based on confirmed bookings. Facebook is only for promotion - you must buy your tickets online (the extra fees go to the payment providers).
Instead of researching the multiverse of eco-labels and prices why not just rest assured you are getting your money's worth! €18 buys you a 3-course meal of international, vegetarian and sustainable fair sourced from local organic farmers!
This is the 41st edition of a formerly monthly event which started in Utrecht, The Netherlands back in 2011 and features rotating volunteer chefs, cuisines and cultures.
Our exotic chefs will surprise us all with this wondrous 3-course meal featuring cuisine's from a-far yet sourced from local, organic and veggie farms. Indo-French fusion, tropical flair, low ecological footprints - what more can one ask for!?
So come one, come all - however space is limited to 40 seats, so secure your tickets via the widget on the right. Reservations will not be accepted or cancelled after Friday (Feb 1st as we source our ingredients fresh from local organic markets, based on confirmed bookings. Facebook is only for promotion - you must buy your tickets online (the extra fees go to the payment providers).
Instead of researching the multiverse of eco-labels and prices why not just rest assured you are getting your money's worth! €18 buys you a 3-course meal of international, vegetarian and sustainable fair sourced from local organic farmers!
This is the 41st edition of a formerly monthly event which started in Utrecht, The Netherlands back in 2011 and features rotating volunteer chefs, cuisines and cultures.
Sunday, Feb 3rd @ 19.00
OnePlanet Kitchen - feat. Réunion
(41st Edition)
€18/person
@ Café Averechts
(Lijsterstraat 49, Utrecht)
Disclaimer: As we buy fresh, based on the expected number of people, reservations will not be accepted or cancelled the day before any event. If seats are still available thereafter, a message will be sent out, thank you for your understanding and hope to see you there! =)